Buttermilk Fried Chicken Recipe
Ingredients Chicken- 5 pound whole chicken , (2.27kg) or two 2 1/2 pound chickens fine sea salt, for sprinkling (optional) Chicken Brine- 8 cups water, (64 ounces, 1.9L) 1/2 cup kosher salt, (115 g, 4 ounces) 1/4 cup honey, (20ml) 1 tablespoon black peppercorns, (7g, ¼ ounce) 1 lemon, halved 1 head garlic, halved through the equator 1/4 bunch flat-leaf parsley, (30g, 1 ounce) 6 sprigs of thyme 3 bay leaves, fresh or dried For Dredging and Frying- 6 cups vegetable oil, (1.5 quarts, 48 … Read more