Calamari Souvlaki
INGREDIENTS 600g cleaned calamari tubes, cut into 4cm pieces 3 large tomatoes, cut into 3cm pieces 2 red capsicums, seeds removed, cut into 3cm pieces 1 tbs finely chopped dill fronds 2 tbs finely chopped flat-leaf parsley leaves 2 tsp dried oregano 1 tsp dried chilli flakes 1/4 cup (60ml) extra virgin olive oil Lemon … Read more