Ingredients 1 tablespoon olive oil 1 pound beef top sirloin steaks 1 pinch salt and freshly ground black pepper to taste 1 pinch cayenne pepper to taste 1/2 cup diced onion 10 mini sandwich rolls 1/2 cup chopped pickled peppers 1/2 cup cream cheese, softened 2 1/2 cups freshly shredded provolone cheese 1 teaspoon kosher … Read more
Ingredients 1 (2 1/2 pound) boneless beef chuck roast, cut into 2-inch thick strips kosher salt and freshly ground black pepper to taste 1 pinch cayenne pepper, or to taste 2 tablespoons peanut oil 1 tablespoon butter 3 king trumpet mushrooms, halved lengthwise 1 yellow onion, diced 1/4 cup sake 3 tablespoons yellow miso 2 … Read more
Ingredients 9 lasagna noodles 1 tablespoon olive oil 1 pound ground beef 1 pound bulk Italian sausage 1 (16 ounce) can sliced mushrooms, drained 1 teaspoon garlic salt 1 teaspoon dried oregano 1/2 teaspoon dried thyme 1/4 teaspoon dried basil 4 (15 ounce) cans tomato sauce salt and pepper to taste 1 (15 ounce) container … Read more
Ingredients 1 (7 pound) bone-in beef prime rib roast 3 cloves garlic, halved and cut into slivers 3 cloves garlic, minced 1/2 cup prepared horseradish 1 1/2 teaspoons chopped fresh thyme 1 teaspoon dried rosemary 1 1/2 teaspoons kosher salt freshly ground black pepper to taste 1/4 cup olive oil 3 carrots, peeled and cut … Read more
Ingredients 1 lb lean ground beef 2 cups sliced mushrooms 1 cup multicolored bell pepper (green, red, yellow), 1/2 cup chopped celery 1/2 cup chopped onions 1 can stewed tomatoes, undrained 1 can CAMPBELL’S® Condensed Low Fat Cream of Mushroom Soup 2 cups uncooked whole grain elbow macaroni 2 tbsp Worcestershire sauce 1 tbsp chili powder … Read more