Nutmeg & Orange Christmas Coffee

Ingredients 4 tbsp ground coffee 1 small cinnamon stick 2 pitted dates pinch of ground nutmeg 2 cloves strip of pared orange zest Instruction Put the ground coffee, cinnamon stick and dates in a large cafetiere. Add the ground nutmeg, cloves and orange zest, then pour over 400ml freshly boiled water. Stir gently with a wooden spoon to combine, … Read more

Roast Chestnuts Recipe

Ingredients 16 chestnuts (or as many as you need), choose large, shiny looking nuts Method Heat the oven to 200C/180C fan/gas 6. Put each chestnut flat-side down on a chopping board. Hold the chestnut carefully and, using a sharp knife, cut a long slit or a cross in the top. Make sure you cut through the … Read more

Honey Glazed Ham Recipe

Ingredients 1 (5 pound) ready-to-eat ham 1/4 cup whole cloves 1/4 cup dark corn syrup 2 cups honey 2/3 cup butter Instructions Preheat oven to 325 degrees F (165 degrees C). Score ham, and stud with the whole cloves. Place ham in foil lined pan. In the top half of a double boiler, heat the … Read more