Microwave Recipes to Try at Home

Microwave is definitely a must-have kitchen appliance that people often sleep on. Aside from its many models that you can check here, it actually does so much more beyond defrosting and heating. Don’t box yourself and use it just for reheating food. Here are some examples of microwave recipes for breakfast, lunch, dinner, and dessert … Read more

Apple Crisp Cheesecake Recipe

INGREDIENTS FOR THE CRUST Cooking spray 12 graham crackers, crushed 6 tbsp. melted butter 1 tsp. ground cinnamon 1/4 c. granulated sugar 1/4 tsp. kosher salt FOR THE CHEESECAKE 4 (8-oz.) blocks cream cheese, softened 1/4 c. caramel sauce, plus more for drizzling 1/4 c. granulated sugar 3 large eggs 1/4 c. sour cream 1 … Read more

No-Bake Cheesecake Flag Cake Recipe

Ingredients Crust: 1 ½ cups finely crushed graham cracker crumbs ¼ cup white sugar 2 tablespoons unsweetened cocoa powder 6 tablespoons butter, melted Filling: 1 cup cream cheese at room temperature 1 cup mascarpone cheese at room temperature 2 teaspoons grated lemon zest 2 teaspoons lemon juice 1 teaspoon vanilla extract ⅓ cup white sugar 1 ¼ … Read more

Crème Brûlée Cheesecake Recipe by Emojoie Cuisine

⇓ Ingredients below the video ⇓

Ingredients – for 6″ cake mold

Recommended Product – Dealglad 6″ x 3 Inch Anodized Aluminum Round Cheesecake Pan Chiffon Cake Mold Baking Mould with Removable Bottom

  • 50 g Crackers or biscuits
  • 35 g Melted butter
  • 2 pcs Eggs
  • 200 g Cream cheese
  • 70 g Granulated sugar
  • 200 g Fresh cream
  • 6 g Dried lavender for herbal tea
  • 2 tbsp (12g) Corn starch
  • 2 teaspoons Vanilla extract

170 ° C 50 mins

Conversion Guide
15 cm (6 inch) → 18 cm (7 inch)
Ingredients 1.5 times
Bake time 1.25 times

15 cm (6 inch) → 21 cm (8.2 inch)
Ingredients 2 times
Bake time 1.5 times

15 cm (6 inch) → 12 cm (4.7 inch)
Ingredients 0.66 to 0.7 times
Bake time 0.8~0.9 times

Fluffy Jiggly Japanese Cheesecake

Jiggly-Fluffy-Japanese-Cheesecake-BestRecipeFinder

Ingredients 7 tablespoons butter 4 oz cream cheese(100 g) ½ cup milk(130 mL) 8 eggs, yolk ¼ cup flour(60 g) ¼ cup cornstarch(60 g) 13 large egg whites ⅔ cup granulated sugar(130 g) hot water, for baking powdered sugar, for serving 1 pt Strawberries(340 g), for serving Instructions Preheat the oven to 320°F (160°C). In a small pot over medium heat, whisk together the butter, cream cheese, and milk … Read more