Black Forest Chocolate Trifle Recipe

Ingredients 9×13 chocolate cake baked according to package or recipe directions 30 oz cherry pie filling 4 oz kirsch or cherry brandy or ameretto 2 boxes chocolate pudding prepared according to directions 16 oz whipped topping defrosted Instructions Bake chocolate cake according to package directions. Cool completely. Cut cake into 1″ cubes. Prepare pudding as directed. Place 1/2 of the cake in the bottom of a trifle bowl. … Read more

Whiskey and Rye Cookies Recipe

Ingredients 225g unsalted butter, softened 150g granulated sugar 150g firmly packed light brown sugar 2 large eggs 1½ tablespoons whiskey 2 teaspoons vanilla bean paste 280 grams all-purpose flour 75 grams rye flour 1 teaspoon baking powder 1 teaspoon kosher salt ½ teaspoon baking soda 225g chopped milk chocolate Instructions Line a rimmed baking sheet … Read more