Ingredients For the Dough: 2 ¾ cups all-purpose flour, or more as needed 1 teaspoon kosher salt 1 teaspoon baking powder 1 large egg, beaten 1 teaspoon white vinegar ½ cup canola oil ½ cup warm water For the Filling: 2 ½ pounds russet potatoes, peeled and quartered 8 ounces corned beef 1 cup finely chopped cooked … Read more
Ingredients 2 pounds beef chuck or stewing beef 3 tablespoons flour 1/2 teaspoon garlic powder 3 tablespoons olive oil 1 onion chopped 1 cup vegetable juice 4 cups beef broth 1 tablespoon Worcestershire sauce 1/2 teaspoon thyme or 2 sprigs fresh 1 teaspoon dried rosemary or 1 sprig fresh 3 cups potatoes peeled and cubed 2 cups carrots cut into 1 inch pieces 1 cup celery stalks cut into 1 inch pieces 3/4 cup peas 2 tablespoons cornstarch 2 tablespoons water Instructions Combine flour, garlic powder … Read more
Ingredients 2 tablespoons butter 1 small onion, finely chopped 2 cloves garlic, minced 1 1/2 pounds fresh mushrooms, sliced 4 cups chicken broth 1/2 cup sherry 1 1/2 teaspoons dried thyme 1 teaspoon Worcestershire sauce 1 teaspoon salt, or more to taste 1/2 teaspoon ground black pepper, or more to taste 4 tablespoons all-purpose flour … Read more
Greek Salad Ingredients 17oz (470g) cherry tomatoes or 4 medium tomatoes 1 large cucumber 1 small green bell pepper 1/2 red onion 1/3 cup (60g) Pitted Kalamata olives 4 tablespoons Extra virgin olive oil 2 tablespoons Red/White wine vinegar Salt to taste, Black pepper to taste 1 teaspoon dried Oregano 8 oz (225g) Creamy feta … Read more
Ingredients 1 large spaghetti squash 2-3 lbs 2 tablespoons olive oil divided 24 ounces marinara sauce or pasta sauce, divided 1 teaspoon Italian seasoning 1/2 teaspoon garlic powder salt & pepper to taste 1 1/2 pounds boneless skinless chicken breasts cut into bite sized pieces 1 cup mozzarella cheese 1 tablespoon tomato paste 14 ounces diced tomatoes canned with juice Topping 2 tablespoons butter melted 3 tablespoons Panko bread crumbs 1 teaspoon parsley fresh 1 tablespoon parmesan cheese shredded Instructions Mix all topping ingredients together. Set aside. … Read more