Ingredients 1 (750 milliliter) bottle Chardonnay wine 1 (15 ounce) can pineapple chunks in juice 1 (6 ounce) can frozen lemonade concentrate ½ cup light rum ½ cup triple sec ½ cup grapes 1 large apple, cut into chunks 1 orange, sliced 1 lime, sliced 2 cups lemon-lime flavored soda Instructions Combine Chardonnay wine, pineapple … Read more
Ingredients 1 tablespoon sweetened coconut cream, chilled ¼ cup warm water 1 ½ teaspoons green tea powder (matcha) 1 teaspoon agave syrup, or more to taste ¾ cup vanilla-flavored soy milk, chilled Instructions Whip coconut cream in a chilled bowl with an electric mixer until fluffy and doubled in volume, 30 seconds to 1 minute. Combine … Read more
Ingredients 1 cup uncooked long grain white rice 1/4 cup raw almonds 1 cinnamon stick 2/3 cup white sugar 7 cups cold fresh water, divided Ground cinnamon for garnish (optional) Instructions Place rice, almonds, cinnamon stick, and sugar in a blender. Pour in about 4 cups of the water. Pulse on and off to start. … Read more
Ingredients 500ml pomegranate juice 25g golden caster sugar handful of frozen blackberries 250ml apple juice 1 cinnamon stick 1 star anise 4 cloves 3 black peppercorns 1 orange, quartered Instructions Put the pomegranate juice, sugar, blackberries and apple juice in a saucepan. Add the cinnamon, star anise, cloves, peppercorns and orange. Heat gently until simmering. Taste for sweetness, then strain … Read more
Ingredients 1 cup (6 oz) strong brewed coffee 2 tsp white or brown sugar 1 1/2 oz Irish Whiskey whipped cream Instructions Stir sugar into coffee until dissolved. Add whiskey. Top with whipped cream and serve hot. Garnish with a cherry if desired. Nutrition Facts Calories: 233 Sodium: 1mg Carbohydrates: 17g Sugar: 6g