Chicken Cordon Bleu II Recipe

Ingredients 6 skinless, boneless chicken breast halves 6 slices Swiss cheese 6 slices ham 3 tablespoons all-purpose flour 1 teaspoon paprika 6 tablespoons butter ½ cup dry white wine 1 teaspoon chicken bouillon granules 1 tablespoon cornstarch 1 cup heavy whipping cream Instructions Pound chicken breasts if they are too thick. Place a cheese and … Read more

Creamy Chicken and Rice Bake Recipe

Ingredients 1 can (284 mL) Condensed Cream of Mushroom Soup 1 cup water 3/4 cup uncooked regular long grain white rice 1/2 tsp onion powder 1/4 tsp ground black pepper 2 cups frozen vegetable 4 skinless, boneless chicken breast halves 1 cup shredded Cheddar cheese Instructions Mix soup,water,rice,onion powder and black pepper in shallow 2 … Read more

Chicken Lollipop Recipe

Ingredients

For Chicken

  • 300 grams Chicken Drumsticks
  • 1 tbsp Ginger-garlic, crushed
  • 1 tbsp Chilli sauce
  • 1tsp Soy sauce
  • Salt to taste

For Batter

  • 2 tbsp Corn flour
  • 2 tbsp Maida
  • 1 tsp Soy sauce
  • 1 tbsp Chilli sauce
  • 1 tbsp Ginger-garlic, crushed
  • 1/4 tsp Tandoor Color
  • Salt to taste
  • 2 Eggs

Instruction

For Chicken

In a bowl containing chicken drumstick, add crushed ginger-garlic, chilli sauce, soy sauce, salt, mix well and keep it aside for 15 minutes.

For Batter

In another bowl take corn flour, maida, soy sauce, chilli sauce, crushed ginger-garlic, food color, eggs and mix well.

For Lollipop

Add the marinated chicken to the batter and coat well.
Heat oil in a vessel, fry the lollipops in it on low flame.

Our quick and easy Chicken Lollipop recipe is ready to serve.

 

Spicy Thai Basil Chicken (Pad Krapow Gai) Recipe

Ingredients ⅓ cup chicken broth 1 tablespoon oyster sauce 1 tablespoon soy sauce, or as needed 2 teaspoons fish sauce 1 teaspoon white sugar 1 teaspoon brown sugar 2 tablespoons vegetable oil 1 pound skinless, boneless chicken thighs, coarsely chopped ¼ cup sliced shallots 4 cloves garlic, minced 2 tablespoons minced Thai chilies, Serrano, or … Read more