North African Eggs

INGREDIENTS Olive oil, for frying 1 onion, peeled and diced 1 red pepper, deseeded and diced 1 green pepper, deseeded and diced 2 garlic cloves, peeled and sliced 1 red chilli, deseeded and chopped 1 tsp cumin seeds 5 ripe tomatoes, roughly chopped (add a pinch of sugar if the tomatoes aren’t quite ripe) 4 … Read more

Eggs in a Basket

INGREDIENTS 1 loaf Italian bread 6 eggs ¼ cup half-and-half Kosher salt Freshly ground black pepper ¼ cup grated Parmesan cheese (optional) DIRECTIONS 1. Preheat the oven to 375°. Line a baking sheet with parchment paper. 2. Using a small serrated knife, cut 6 holes (about 2 inches in diameter) into the top of the … Read more

Bacon and Egg Ramen

INGREDIENTS 1 package of instant ramen, prepared 3 slices of cooked bacon, chopped 1 egg, fried 1 tablespoon thinly sliced green onions Kosher salt, to taste Ground black pepper, to taste Top your prepared ramen with bacon and fried egg. Garnish with green onions and season with salt and pepper.