If you travel to the Philippines, you will find some of the mouth-watering delicacies being served everywhere. Some of them are the signature dishes that are sure to leave you speechless. The best part of trying the Filipino dishes is that you can try them at your home and slurp on them whenever you want. … Read more
Ingredients 1 tablespoon vegetable oil 2 pounds chicken thighs or drumsticks (bone-in, skin-on) ½ onion slivered ⅓ cup white cane vinegar ⅓ cup soy sauce reduced sodium 6 cloves garlic peeled and minced 1 teaspoon black peppercorns 3 bay leaves Instructions Heat oil in a deep skillet. Add chicken and brown on all sides, about 10 minutes. Remove chicken and set aside. Add onion to the pan and cook until tender, about 5 … Read more
Ingredients 4 tablespoons low-sodium soy sauce 2 jalapeno peppers, seeded and sliced 3 cloves fresh garlic, minced 1 pound chicken wings 2 tablespoons vegetable oil 1 1/2 cups water 3 bay leaves 1 teaspoon whole peppercorns 2 tablespoons white vinegar 1 teaspoon white sugar, or to taste 1/4 teaspoon fine salt, or to taste Instructions … Read more