Italian

Ingredients 1 kg of tomatoes (vine tomatoes) 3 onions 4 cloves of garlic Olive oil 1 bunch of basil 1 ciabatta Instruction Dice the tomatoes. Chop the onions finely (or coarsely, it depends on your taste) and add to the bowl with the tomatoes. Peel and press the garlic (only three cloves) and drop in … Read more