meats and chicken

Stuffed Shells with Spinach Recipe

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Ingredients Sauce 1 tablespoon olive oil, (15ml) 1/2 pound mild Italian sausage, (227g) 1/2 cup yellow onion, (67g) finely chopped 1 teaspoon minced garlic, (3g) 3 tablespoons tomato paste, (45ml) 28 ounces crushed tomatoes, (794g) San Marzano recommended 1/2 teaspoon oregano, dried 3/4 teaspoon kosher salt, (4g) 1/4 teaspoon black pepper Stuffed Shells 16 jumbo pasta shells, cook a couple extra in case some break 1 tablespoon olive oil, (15ml) 2 teaspoons minced garlic, (6g) 4 cups spinach leaves, (144g, 5 ounces) packed, roughly chopped 15 ounces ricotta cheese, (1 ½ cups) whole milk, 1 cup mozzarella … Read more

Chicken Florentine Meatballs with Tomato Sauce Recipe

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Ingredients Tomato Sauce- 2 tablespoons olive oil 1/4 cup yellow onions, minced 2 garlic cloves, minced 28 ounce crushed tomatoes, canned (San Marzano recommended) 1/4 cup tomato paste 1 teaspoon kosher salt 1/2 teaspoon dried oregano Meatballs- 1 pound ground chicken 1 large egg 1 clove garlic, minced 5 cups baby spinach, finely chopped (about 5 ounces) 1 cup panko bread crumbs 1/2 cup milk 1/4 cup grated parmesan cheese 1 teaspoon kosher salt 1/4 teaspoon Pepper Instructions Tomato Sauce- Heat olive oil over medium-low heat in a medium sized pan. Add … Read more

Buttermilk Fried Chicken Recipe

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Ingredients Chicken- 5 pound whole chicken , (2.27kg) or two 2 1/2 pound chickens fine sea salt, for sprinkling (optional) Chicken Brine- 8 cups water, (64 ounces, 1.9L) 1/2 cup kosher salt, (115 g, 4 ounces) 1/4 cup honey, (20ml) 1 tablespoon black peppercorns, (7g, ¼ ounce) 1 lemon, halved 1 head garlic, halved through the equator 1/4 bunch flat-leaf parsley, (30g, 1 ounce) 6 sprigs of thyme 3 bay leaves, fresh or dried For Dredging and Frying- 6 cups vegetable oil, (1.5 quarts, 48 … Read more

Pan-Fried Pork Chops with Garlic Butter Recipe

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Ingredients 4 Frenched pork loin chops, (2 ½ pounds)- 1-inch thick 4 tablespoons unsalted butter, (60g, 2 ounces) softened 1 tablespoon minced garlic, (10g) 1 teaspoon minced parsley 1 teaspoon chopped rosemary 1 teaspoon chopped thyme ½ teaspoon Kosher salt, (3g), plus more for seasoning ½ teaspoon black pepper, plus more for seasoning 2 tablespoons olive oil Instructions In a small bowl combine softened butter, garlic, parsley, rosemary, thyme, salt, and pepper. Season both sides of the … Read more

Kung Pao Chicken Recipe

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Ingredients 1 1/2 pounds boneless skinless chicken breast, (681g) cut into 1-inch pieces 2 1/2 teaspoons cornstarch, (6g) divided 5 tablespoons soy sauce , (75ml) divided 5 teaspoons sesame oil, (10ml) divided 1/2 teaspoon black pepper 3 tablespoons water, (45ml) 3 tablespoons rice vinegar, (45ml) 3 tablespoons honey, (45ml) 2 tablespoons vegetable oil, (30ml) 1 cup diced white onion, (115g) 3/4-inch dice 2 cups diced bell pepper, (262g) red and green, 3/4-inch dice 1 tablespoon minced garlic, (10g) 1 tablespoon minced ginger, (9g) 8 pieces dried red chilies, cut in half and seeds removed 2 tablespoons roasted peanuts, (22g) 1 tablespoon thinly … Read more