King-Size Kimchi Dumplings Recipe

Ingredients ½ pound beef brisket (or pork belly or pork shoulder), ground 1 teaspoon worth of ginger, minced 3 garlic cloves, peeled and minced 2 teaspoons soy sauce 1 tablespoon sugar 1 tablespoon sesame oil 1 teaspoon ground black pepper 2 ounces dangmyeon (sweet potato starch noodles) 1 cup of minced onion (½ a of large onion) 1½ cups of chopped buchu, (substitute … Read more

Pan Fried Tofu with Spicy Sauce Recipe

Ingredients half package of tofu (about 7 oz: 200 grams) soy sauce hot pepper flakes sugar green onion garlic sesame oil roasted sesame seeds Instructions Slice the tofu into 10 bite size pieces (¼ inch thick rectangles). Towel off each piece with a paper towel.A whole package of tofu cut into 20 pieces Heat a pan and … Read more