Ingredients 4 tbsp ground coffee 1 small cinnamon stick 2 pitted dates pinch of ground nutmeg 2 cloves strip of pared orange zest Instruction Put the ground coffee, cinnamon stick and dates in a large cafetiere. Add the ground nutmeg, cloves and orange zest, then pour over 400ml freshly boiled water. Stir gently with a wooden spoon to combine, … Read more
Ingredients 1 pound boneless skinless chicken breast, (454g, 16 ounces) 2 teaspoons kosher salt, divided and as needed for seasoning 1/2 teaspoon black pepper, as needed for seasoning paprika, as needed for seasoning 3 quarts water, (12 cups, 946ml) 8 ounces fettuccine, (227g) 1 tablespoon olive oil, (15ml) 2 teaspoons minced garlic, (6g) 2 tablespoons unsalted butter, (30g, 1 ounce) 1 ½ cup heavy cream, (300ml) 1 cup parmesan cheese, (45g, 1 ½ ounce) freshly grated, finely shredded ⅛ teaspoon nutmeg 1 tablespoon chopped parsley, (4g) Instructions Chicken Cut each chicken … Read more