CrockPot Potato Soup Recipe

Ingredients 8 slices bacon ½ onion diced 2 pounds red potatoes peeled and diced 2 cloves garlic minced ½ teaspoon dried thyme or 2 sprigs fresh ½ teaspoon black pepper 2 ½ cups chicken broth or stock ⅔ cup heavy cream 1 teaspoon cornstarch 1 cup cheddar cheese shredded ½ cup sour cream 3 green onions green tops sliced thinly Instructions Cook bacon until crispy over medium-high heat. Remove from the pan reserving fat. Add onion to the reserved bacon fat and cook until … Read more

Beer Cheese Soup Recipe

Ingredients 4 slices thick-cut bacon 2 tablespoons butter 1 small onion diced 1 stalk celery finely chopped 1 carrot finely chopped 1 clove garlic minced 1/4 cup flour 1 teaspoon dry mustard 12 ounces beer 1 cup chicken broth 1 cup heavy cream 1 tablespoon Worcestershire sauce 1 bay leaf 1/4 teaspoon smoked paprika 1/2 teaspoon fresh thyme leaves or 1/4 teaspoon dried thyme leaves 6 ounces sharp cheddar cheese shredded, divided Broiled Cheese Toasts 12 slices baguette 1/2″ thick 2 tablespoons garlic butter 2 ounces sharp cheddar cheese shredded Instructions Spread garlic butter over 12 baguette slices. Top … Read more

Bacon Wrapped Dates Recipe

Ingredients 24 pitted dates 12 slices bacon cut in half almonds or blue cheese optional fillings 1/4 cup maple syrup 1 tablespoon sriracha Instructions Preheat oven to 425°F. Line a baking sheet with foil and place a rack on the baking sheet. Optional: Cut a small slice in each date and fill with 1 almond or 1 teaspoon cheese. Wrap bacon around each date … Read more