Greek Stuffed Chicken Breasts Recipe

Ingredients 1 lemon 2 tablespoons extra-virgin olive oil ⅓ cup finely chopped onion 1 clove garlic, minced ⅓ cup chopped cooked spinach ⅓ cup crumbled feta cheese 3 tablespoons finely chopped Kalamata olives salt and ground black pepper to taste 2 boneless, skinless chicken breasts 2 teaspoons all-purpose flour, or as needed toothpicks 2 tablespoons … Read more

One Pan Chicken Carbonara Penne Pasta Recipe

Ingredients 1 pound boneless skinless chicken breast kosher salt, for seasoning black pepper, for seasoning paprika 1 tablespoons olive oil 6 slices bacon, thick cut, diced into 1-inch pieces 6 cloves garlic, minced 2 large eggs 1 cup freshly grated parmesan cheese 12 ounces penne pasta 3 cups water 1/2 cup peas, (frozen, defrosted) 2 tablespoons minced parsley Instructions Season both sides of the chicken breasts with salt, pepper, and paprika. Heat a large 12-inch skillet with high sides over … Read more

Baked Bruschetta Chicken Recipe

Ingredients 4 chicken breasts 4 tablespoons olive oil divided 1 clove garlic 2 tablespoons balsamic vinegar 1 teaspoon Italian seasoning salt & pepper to taste 3/4 cup marinara sauce 2 cups cherry tomatoes 4 oz mozzarella cheese Bruschetta Topping 1 cup cherry tomatoes diced 1 clove garlic minced 2 tablespoons fresh basil finely chopped 1 tablespoon olive oil 1/2 tablespoon red wine vinegar or balsamic salt & pepper to taste Instructions Preheat oven to 400°F. Combine 3 tablespoons olive oil, balsamic vinegar, and garlic in a … Read more