Baked Bruschetta Chicken Recipe

Baked Bruschetta Chicken Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Baked Bruschetta Chicken" recipe we have found so far.

Ingredients

• 4 chicken breasts
• 4 tablespoons olive oil divided
• 1 clove garlic
• 2 tablespoons balsamic vinegar
• 1 teaspoon Italian seasoning
• salt & pepper to taste
• 3/4 cup marinara sauce
• 2 cups cherry tomatoes
• 4 oz mozzarella cheese

Bruschetta Topping

1. 1 cup cherry tomatoes diced
2. 1 clove garlic minced
3. 2 tablespoons fresh basil finely chopped
4. 1 tablespoon olive oil
5. 1/2 tablespoon red wine vinegar or balsamic
6. salt & pepper to taste

Instructions

1. Preheat oven to 400°F.

2. Combine 3 tablespoons olive oil, balsamic vinegar, and garlic in a small bowl.

3. Mix 1/4 cup of the balsamic mixture with chicken breasts, salt & pepper and Italian seasoning and marinate 15 minutes.

4. Heat remaining tablespoon olive oil in a medium skillet. Add chicken and brown 2 minutes on each side.

5. Place marinara sauce in the bottom of a 9×13 pan. Top with browned chicken breasts and cherry tomatoes. Drizzle with remaining balsamic mixture.

6. Bake 20-25 minutes or until juices run clear and chicken reaches 165°F.

7. Top with mozzarella and broil 2-3 minutes.

8. Combine all topping ingredients in a bowl and spoon over chicken. Serve over pasta.

    

Nutrition Facts

Calories: 498

Fat: 23g

Saturated Fat: 3g

Cholesterol: 149mg

Sodium: 729mg

Potassium: 1275mg

Carbohydrates: 10g

Fiber: 2g

Sugar: 6g

Protein: 58g

Vitamin A: 1000%

Vitamin C: 31.8%

Calcium: 313%

Iron: 2.5%