Baked Bruschetta Chicken Recipe; How to prepare this delicious recipe? What are the main ingredients required? Cooking time, important tips and more. Here is the best "Baked Bruschetta Chicken" recipe we have found so far.

Baked Bruschetta Chicken
Recipe Information

⇓ Scroll down to see full recipe instructions. ⇓


  • 4 chicken breasts
  • 4 tablespoons olive oil divided
  • 1 clove garlic
  • 2 tablespoons balsamic vinegar
  • 1 teaspoon Italian seasoning
  • salt & pepper to taste
  • 3/4 cup marinara sauce
  • 2 cups cherry tomatoes
  • 4 oz mozzarella cheese
Bruschetta Topping
  1. 1 cup cherry tomatoes diced
  2. 1 clove garlic minced
  3. 2 tablespoons fresh basil finely chopped
  4. 1 tablespoon olive oil
  5. 1/2 tablespoon red wine vinegar or balsamic
  6. salt & pepper to taste


  1. Preheat oven to 400°F.
  2. Combine 3 tablespoons olive oil, balsamic vinegar, and garlic in a small bowl.

  3. Mix 1/4 cup of the balsamic mixture with chicken breasts, salt & pepper and Italian seasoning and marinate 15 minutes.

  4. Heat remaining tablespoon olive oil in a medium skillet. Add chicken and brown 2 minutes on each side.

  5. Place marinara sauce in the bottom of a 9×13 pan. Top with browned chicken breasts and cherry tomatoes. Drizzle with remaining balsamic mixture.

  6. Bake 20-25 minutes or until juices run clear and chicken reaches 165°F.

  7. Top with mozzarella and broil 2-3 minutes.

  8. Combine all topping ingredients in a bowl and spoon over chicken. Serve over pasta.


Nutrition Facts

Calories: 498

Fat: 23g

Saturated Fat: 3g

Cholesterol: 149mg

Sodium: 729mg

Potassium: 1275mg

Carbohydrates: 10g

Fiber: 2g

Sugar: 6g

Protein: 58g

Vitamin A: 1000%

Vitamin C: 31.8%

Calcium: 313%

Iron: 2.5%

This recipe was featured on BestRecipeFinder.
View original post on Baked Bruschetta Chicken