Ingredients 1 cup Italian-seasoned bread crumbs 1/4 cup grated Romano cheese 2 tablespoons chopped fresh parsley 1/2 teaspoon salt 1/2 teaspoon ground black pepper 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/2 cup water 2 eggs 1 1/2 pounds ground beef Instructions Preheat the oven to 350 degrees F (175 degrees C). Mix bread … Read more
Ingredients Meatloaf 2 large eggs 1/2 cup unsalted chicken broth, (120ml) 1 cup panko breadcrumbs, (75g) 1 tablespoon olive oil , (15ml) 1 tablespoon minced garlic, (10g) 3/4 cup finely minced yellow onion, (115g) 1/2 cup finely chopped celery, (65g) 2 pounds ground beef, (908g) 85% lean ground beef 2 ounces parmesan cheese, (58g) finely grated, about 1 cup 2 tablespoons tomato paste, (25g) 1 tablespoon finely chopped parsley, (3g) 2 teaspoons soy sauce , (10ml) 1 1/2 teaspoons Worcestershire sauce, (7ml) 1 teaspoon paprika, (6g) sweet or smoked 1 teaspoon kosher salt, (7g) 1/2 teaspoon black pepper 1/2 teaspoon chopped thyme, or 1/2 teaspoon dried … Read more
Ingredients Meatballs 2 pounds ground beef or turkey 1 tablespoon olive oil (if using turkey) 1/2 onion finely chopped 1 egg 1/2 cup Panko bread crumbs 1/2 cup fresh grated parmesan cheese 1/4 cup chopped fresh flat-leaf parsley 2 tablespoons fresh basil (or 1 teaspoon dried basil) 2 teaspoons fresh ground black pepper 3/4 pound fresh mozzarella cut into small cubes Sauce 1 onion chopped 4 cloves garlic minced 2 tablespoons olive oil 28 oz canned whole tomatoes with juice 28 oz canned diced tomatoes with juice 1/2 teaspoon white sugar … Read more