Ingredients 2 cups shredded cooked chicken 1/2 cup salsa 12 6 inch flour tortillas 1 4 oz can mild green chiles 1 15 oz can black beans 1 cup corn defrosted 1 10 oz can enchilada sauce divided 2 cups cheddar cheese or your favorite blend Instructions Spray the inside of a 6qt slow cooker with cooking spray. Pour 1/4 cup enchilada sauce to cover bottom. Combine shredded chicken, salsa, corn, beans, chiles and … Read more
Ingredients 4 chicken breasts 1/2 teaspoon garlic powder 1 onion finely diced 2 cups barbecue sauce divided 1/2 cup light beer or chicken broth To Serve 8 hamburger buns coleslaw Instructions Place chicken breast in the slow cooker and season with garlic powder, salt and pepper. Add onion, 1 cup barbecue sauce and beer. Cook on low 7-8 hours or high 4-5 hours. Remove chicken from the … Read more
Ingredients 2 jalapeños 3 tablespoons olive oil, (45ml) 1 cup yellow onion, finely chopped 3 cloves garlic, minced 1 1/2 teaspoons chili powder 2 teaspoons cumin, ground 1/2 teaspoon smoked paprika 1 pound ground turkey, (454g) 1/2 teaspoon black pepper, freshly ground 1 teaspoon kosher salt 2 cups butternut squash, (330g) diced, ¼-inch cubes 28 ounces diced tomatoes, canned, with liquid 15 ounces kidney beans, can, drained and rinsed 1/2 cup yellow corn kernels, (143g) raw, canned, or frozen 3/4 cup yellow bell pepper, (110g) ¼-inch dice 1/4 teaspoon apple cider vinegar 1 cup unsalted chicken stock, (240ml) 1/2 cup sour cream, (120ml) … Read more