Ingredients 3/4 cup fat-free milk 3/4 cup ice cubes, crushed 1/2 cup strawberry yogurt 1/2 cup frozen unsweetened strawberries 1 small firm banana, chopped and frozen Sugar substitute equivalent to 1/4 cup sugar Instructions In a blender, combine all of the ingredients; cover and process for 30-45 seconds or until smooth. Stir if necessary. Pour … Read more
Ingredients 2 cups heavy whipping cream 2 cups half-and-half cream 1 cup of sugar 2 teaspoons vanilla extract Instructions Combine all ingredients, stirring to dissolve sugar completely. Fill cylinder of ice cream maker no more than two-thirds full; freeze according to manufacturer’s directions. (Refrigerate any remaining mixture until ready to freeze.) Serve immediately or store … Read more
Ingredients 1 ripe banana (or frozen) ¼ cup ground rolled oats 1 teaspoon chia seeds, optional 1 cup unsweetened almond milk 1 Good Plants™ Almondmilk Probiotic Yogurt Alternative ½ cup of crushed ice (optional) Instructions Place banana, rolled oats, chia seeds (if using), almond milk, Good Plants™ almond milk probiotic yogurt alternative, and ice into … Read more
Ingredients 1 cup Fresh Lemon Juice 3/4 cup Granulated SPLENDA® No-Calorie Sweetener 4 cups Cold Water 5 Sprigs Fresh Mint Instructions In large pitcher, combine lemon juice and sweetener. Stir until sweetener is dissolved. Add water, blend well. Serve over ice cubes. Garnish each glass with sprig of fresh mint
Ingredients 1/3 cup raw pumpkin seeds ½ teaspoon ground coriander ½ teaspoon ground cumin ¼ cup extra virgin olive oil 1 serrano chile, seeds removed and chopped 3 tablespoons fresh cilantro, chopped 3 tablespoons fresh parsley, chopped 1 tablespoon lemon juice, freshly squeezed ½ teaspoon kosher salt 4 medium-size yellow peaches, sliced with the skin on 2 Persian cucumbers, sliced thinly 1 ripe avocado, … Read more