White Sangria with Lemonade Recipe

Ingredients

• 1 (750 milliliter) bottle Chardonnay wine
• 1 (15 ounce) can pineapple chunks in juice
• 1 (6 ounce) can frozen lemonade concentrate
• ½ cup light rum
• ½ cup triple sec
• ½ cup grapes
• 1 large apple, cut into chunks
• 1 orange, sliced
• 1 lime, sliced
• 2 cups lemon-lime flavored soda

Instructions

1. Combine Chardonnay wine, pineapple chunks, lemonade concentrate, rum, triple sec, grapes, apple, orange, and lime in a large pitcher. Refrigerate at least 2 hours or overnight.

2. Stir lemon-lime soda into pitcher just before serving.