Fluffy Jiggly Japanese Cheesecake

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Ingredients 7 tablespoons butter 4 oz cream cheese(100 g) ½ cup milk(130 mL) 8 eggs, yolk ¼ cup flour(60 g) ¼ cup cornstarch(60 g) 13 large egg whites ⅔ cup granulated sugar(130 g) hot water, for baking powdered sugar, for serving 1 pt Strawberries(340 g), for serving Instructions Preheat the oven to 320°F (160°C). In a small pot over medium heat, whisk together the butter, cream cheese, and milk … Read more

French Toast Roll Ups Recipe

Ingredients 16 slices soft bread 2 eggs 4 tablespoons milk 1/3 cup sugar 1 teaspoon cinnamon filling of your choice (such as cream cheese, jam, nutella or your favorite) Instructions Place piece of bread on a cutting board and trim your crusts. With a rolling pin flatten each piece of bread. At one end of your bread place your filling (just a small strip) and … Read more

Philly Cheesesteak Soup Recipe

Ingredients 8 slices baguette 1/3 cup butter 1 large onion diced 3 ribs celery sliced 1 1/2 cups mushrooms sliced 1 green pepper sliced 1/3 cup flour 1 1/2 tablespoons Worcestershire sauce 4 dashes hot sauce such as tabasco 4 cups beef broth 1 cup light cream 8 ounces provolone cheese shredded, divided 6 ounces cheddar cheese shredded 1 pound top round steak thinly sliced (see note below) Instructions Place steak in the freezer (for about 15 minutes before slicing). Top each baguette slice with about 1 tablespoon of provolone … Read more