Best Recipe Finder 
INGREDIENTS 4 linked brioche buns (or half a brioche loaf) 4 tbsp of crunchy peanut butter 4 tbsp of plum Jam 3 large free-range eggs 3 tbsp of full-fat milk Unsalted butter for frying Vegetable oil for frying 1 small tin of condensed milk Vanilla extract A pinch of five-spice Serve with peanut butter ice … Read more
Ingredients 1 3/4 cups gluten-free flour 1/2 teaspoon baking soda 14 tablespoons unsalted butter, divided 1 1/4 cup coconut sugar 1 teaspoon kosher salt 2 teaspoons vanilla extract 1 large egg 1 large egg yolk 1 1/2 cups semi-sweet chocolate chips Instructions Whisk flour and baking soda together in medium bowl; set aside. Heat 10 tablespoons butter in 10-inch skillet over medium-high heat until melted, about 2 minutes. Continue cooking, swirling pan constantly until … Read more
INGREDIENTS 2 tsp dark soy sauce 2 tsp sesame oil 2 garlic cloves, crushed 375g beef striploin steaks, thinly sliced For the gochujang sauce: 2 tbsp korean chilli paste 1 tbsp soy sauce 2 tsp sesame oil 2 garlic cloves, crushed 1 tsp sugar 1 tsp tomato purée 2 tbsp sunflower oil 150g shitake mushrooms … Read more
Ingredients 5 fresh jalapeno peppers 4 pounds ground beef salt and pepper to taste 1 egg 1/4 cup steak sauce, (e.g. Heinz 57) 1/4 cup minced white onion 1 teaspoon hot pepper sauce (e.g. Tabasco) 1 pinch dried oregano 1 tablespoon Worcestershire sauce 1 teaspoon garlic salt 1/4 cup crushed Fritos corn chips 8 large … Read more
Ingredients 1 1/2 pounds beef tenderloin, cut into cubes Marinade: 2 tablespoons olive oil 2 tablespoons oyster sauce (such as Maekrua) 4 large cloves garlic, minced, or more to taste 1 tablespoon Cabernet Sauvignon wine 1 teaspoon fish sauce 1 teaspoon ground black pepper, or more to taste 1 teaspoon soy sauce (optional) 1 teaspoon … Read more