Breakfast Pies Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Breakfast Pies" recipe we have found so far.

Breakfast Pies
Recipe Information

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Total Time: 40 Minutes
Recipe Yields: 10
Cuisine:
Ingredient Tags:

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Ingredients

Instructions

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. In a large, deep skillet over medium-high heat, combine sausage, onion and green pepper. Cook until sausage is evenly brown. Drain, crumble, and set aside.
  3. Separate the dough into 10 individual biscuits. Flatten each biscuit out, then line the bottom and sides of 10 muffin cups. Evenly distribute sausage mixture between the cups. Mix together the eggs and milk, and divide between the cups. Sprinkle tops with shredded cheese.
  4. Bake in preheated oven for 18 to 20 minutes, or until filling is set.

Nutrition Facts

Calories: 247
                                            % Daily Value *
Total Fat: 24 %
Saturated Fat: 
Cholesterol: 27 %
Sodium: 29 %
Potassium: 5 %
Total Carbohydrates: 5 %
Dietary Fiber: 1 %
Protein: 21 %
Sugars: 
Vitamin A: 
Vitamin C: 
Calcium: 
Iron: 
Thiamin: 
Niacin: 
Vitamin B6: 
Magnesium: 
Folate: 
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