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Gluten-Free Chocolate Chip Cookies Recipe

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Ingredients 1 3/4 cups gluten-free flour 1/2 teaspoon baking soda 14 tablespoons unsalted butter, divided 1 1/4 cup coconut sugar 1 teaspoon kosher salt 2 teaspoons vanilla extract 1 large egg 1 large egg yolk 1 1/2 cups semi-sweet chocolate chips Instructions Whisk flour and baking soda together in medium bowl; set aside. Heat 10 tablespoons butter in 10-inch skillet over medium-high heat until melted, about 2 minutes. Continue cooking, swirling pan constantly until … Read more

Gluten-Free Coconut Chocolate Freezer Bars Recipe

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Ingredients: 1-1/2 cups raw almonds 1 cup coconut flakes (or shredded) 1 cup coconut milk 1/2 cup prunes 1/2 cup dates, pitted 1/2 cup raisins or currants 1 teaspoon vanilla 1/4 teaspoon salt 1 cup chocolate chips (dairy free for vegan bars) Instructions Put all ingredients EXCEPT chocolate chips in a food processor and process … Read more

Healthy Pumpkin Muffins Recipe

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INGREDIENTS ⅓ cup melted coconut oil or extra-virgin olive oil ½ cup maple syrup or honey 2 eggs, at room temperature 1 cup pumpkin purée ¼ cup milk of choice (I used almond milk) 2 teaspoons pumpkin spice blend (or 1 teaspoon ground cinnamon, ½ teaspoon ground ginger, ¼ teaspoon ground nutmeg, and ¼ teaspoon ground allspice or cloves) 1 teaspoon baking soda 1 teaspoon vanilla extract ½ teaspoon salt … Read more

Cookie Cake with Sprinkles

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INGREDIENTS For the cookie cake 10 tablespoons butter softened 2/3 cup light brown sugar 1/3 cup granulated sugar 1 egg + 1 egg yolk 3/4 teaspoon vanilla extract 1 2/3 cups all purpose flour 3/4 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon corn starch 1 1/2 cups semisweet chocolate chips divided use 1/2 cup sprinkles cooking spray For the frosting 2 cups powdered sugar 1/4 cup cocoa powder sifted 8 tablespoons butter softened 2 tablespoons milk 1/2 teaspoon vanilla extract INSTRUCTIONS Preheat oven to 350° F. Coat a 9 … Read more

Meringue Shell Cookies

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Ingredients For The Shell Cookie Dough: 1 cup unsalted butter, softened (16 Tbsp or 226 grams) 1/2 cup sour cream 3 egg yolks room temperature 2 1/2 cups all-purpose flour 315 grams *measured correctly For the Meringue Cookie Filling: 3 egg whites room temperature 3/4 cup granulated sugar 1 1/2 cups walnut pieces 3 pieces per cookie Instructions How to Make the Cookie Dough: !Prep: Preheat Oven to 350˚F. Line a 3/4 … Read more