Ingredients ½ cup chilled coconut cream ½ to 1 cup ice ¼ cup fresh beet juice 4 Medjool dates, pitted 2 tablespoons raw cacao powder or ¼ cup cocoa powder 1 teaspoon vanilla extract Instructions Into a high-speed blender, add all ingredients and blend until creamy.
Ingredients 1/4 cup lime juice, plus 3 limes sliced for garnish 1/4 cup lemon juice, plus 2 lemons sliced for garnish 5 cups water, (2 cups boiling, plus 3 cups cold) 5 tea bags, Jasmine Green Tea Bags 1/4 cup honey, plus more if desired (up to 1/2 cup) 18 mint leaves Instructions Transfer lime juice and lemon juice to a large pitcher. Bring 2 cups of water to boil … Read more
Ingredients 3 cups whole milk 1 cup heavy cream 3 tablespoons sugar or to taste 8 oz semi-sweet chocolate finely chopped 2 teaspoons vanilla Instructions Combine milk, cream and sugar over medium-low heat. Whisk until hot and sugar is dissolved. Add chocolate and whisk until melted in. Stir in vanilla and serve with whipped cream or marshmallows. Nutrition Facts Calories: 872 Fat: 77g Saturated Fat: 47g Cholesterol: 205mg Sodium: 98mg Potassium: 577mg … Read more
Ingredients 500ml pomegranate juice 25g golden caster sugar handful of frozen blackberries 250ml apple juice 1 cinnamon stick 1 star anise 4 cloves 3 black peppercorns 1 orange, quartered Instructions Put the pomegranate juice, sugar, blackberries and apple juice in a saucepan. Add the cinnamon, star anise, cloves, peppercorns and orange. Heat gently until simmering. Taste for sweetness, then strain … Read more
Ingredients 4 tbsp ground coffee 1 small cinnamon stick 2 pitted dates pinch of ground nutmeg 2 cloves strip of pared orange zest Instruction Put the ground coffee, cinnamon stick and dates in a large cafetiere. Add the ground nutmeg, cloves and orange zest, then pour over 400ml freshly boiled water. Stir gently with a wooden spoon to combine, … Read more