Pan Pasta Recipe

INGREDIENTS 200g spaghetti 200g cherry tomatoes, sliced in half 100g baby spinach leaves 1 small onion, finely sliced 3 cloves garlic, finely sliced 1 red chilli, finely chopped A small handful of basil leaves, roughly chopped 2 tbsp extra virgin olive oil 50g pecorino cheese, grated Sea salt and ground black pepper INSTRUCTIONS Arrange the … Read more

Broccoli Grape Salad

Ingredients Salad Ingredients: 6 oz bacon chopped, browned 1/4 cup pine nuts toasted (or sunflower seeds) 1 lb broccoli crowns (2 medium heads) cut into small florets 1/2 English cucumber sliced 1 1/2 cups red grapes (seedless), halved 1/4 cup red onion finely chopped Dressing Ingredients: 1/2 cup mayonnaise 1 Tbsp lemon juice or added to taste 1/4 tsp salt or to taste 1/4 tsp black pepper Instructions Brown bacon in a skillet then remove to a plate using a slotted spoon. … Read more

Spaghetti Squash Recipe

INGREDIENTS 1 spaghetti squash 2 teaspoons extra-virgin olive oil Sprinkle of salt and pepper INSTRUCTIONS To prepare the spaghetti squash, preheat the oven to 400 degrees Fahrenheit and line a large, rimmed baking sheet with parchment paper for easy clean-up. Use a very sharp chef’s knife to cut off the tip-top and very bottom ends of … Read more