Our selection of Top Dessert Recipes includes icecreams, cookies, cakes, chocolates, pastries, deep fried dessesrts, pudings and custards. All the best recipes in one place.
INGREDIENTS For the meringue: 250g icing sugar 4 egg whites 2 tsp of cornflour 1 tsp of white wine vinegar 3 tbsp cocoa powder For the filling & topping: 750ml of cream, whipped 2 tbsp of icing sugar, sifted 3 tbsp kirsch 500g jar of cherries in syrup (morello) 100g dark chocolate, thick shavings 75g … Read more
INGREDIENTS 1 x 397g tin condensed milk 25g cocoa powder, sifted 25g butter Pinch sea salt 2 tbsp icing sugar, sifted 1 tbsp cacao powder 1 tbsp espresso powder INSTRUCTIONS Add the condensed milk, cocoa and butter to a medium heavy based saucepan, bring to the boil, whisking constantly. Reduce heat to medium-low; cook 10 … Read more
INGREDIENTS Lemon curd: 6 yolks 120ml cup lemon juice Zest of 1 lemon 225g sugar 115g stick unsalted butter Pinch salt Fresh strawberry salsa: 200g diced strawberries 125g raspberries 54g brown sugar Jalapeño pepper, finely chopped (as much or as little as you like) 1 tbsp lemon juice 1 tbsp tequila (optional) Zest of half … Read more
Ingredients 250g butter, jut melted but not oily, plus extra to grease 250g caster sugar 4 large eggs, beaten 1 tsp vanilla extract 225g self-raising flour 25g cornflour 1 tsp baking flour To Serve 300g mascarpone cheese 50g caster sugar Few drops of vanilla extract 3-4 tbsp raspberry jam Icing sugar to dust Instructions Heat … Read more
Ingredients 1 Granny Smith apple, cored 1 tablespoon brown sugar 1/4 teaspoon ground cinnamon Instructions Fill the core of the apple with the brown sugar and cinnamon. Wrap the apple in a large piece of heavy foil, twisting the extra foil into a tail for a handle. Place the apple in the coals of a … Read more