Browse our collection of family favourite meals for deliciously simple and crowd-pleasing recipes to get supper on the table in a jiffy. Find easy cheesecake recipes to make a show-stopping end to any dinner.
Ingredients 2 tbsp butter 2 onions, halved and sliced 1 Bramley apple, peeled, cored and diced 2 x 400g packs Cumberland sausages, skins removed small pack sage leaves, chopped, a few whole leaves reserved to serve 100g breadcrumbs 100g cooked chestnuts, roughly chopped Instruction Heat the butter in a large, non-stick pan over a medium heat … Read more
Ingredients 5-6 chicken breasts boneless skinless 2 tablespoons olive oil 1 teaspoon Italian seasoning 1/2 teaspoon seasoning salt 1/4 teaspoon paprika 1/4 teaspoon black pepper Instructions Preheat oven to 400°F. Toss chicken breasts with olive oil and seasonings. Mix well to coat. Place on a lightly greased pan and bake 22-26 minutes or until temperature reaches 165°F. Rest 5 minutes before slicing. Nutrition Facts Calories: 236 Fat: 7g Saturated … Read more
Ingredients 1 cup butter softened 1 cup powdered sugar 1/4 teaspoon salt 1 teaspoon vanilla extract 1 large egg 2 1/4 cups flour +1/4 cup if necessary 18 candied cherries cut in half Instructions Preheat oven to 350°F. Line baking sheets with parchment paper. Beat butter, powdered sugar, and salt until very light and fluffy, 3-4 minutes. Mix in vanilla and egg. Add flour a little bit at a time … Read more
Ingredients Beef- 16 ounces beef tenderloin steaks, (454g) filet mignon, (two 8-oz pieces) 1 1/2 to 2-inches thick 1 tablespoon dijon mustard, (15ml) 3 ounces prosciutto, 6 to 8 slices 1 frozen puff pastry sheet, Pepperidge Farm recommended 1 large egg yolk 1 tablespoon milk, (15ml) kosher salt, as needed for seasoning black pepper, as needed for seasoning Mushroom Filling- 8 ounces brown mushrooms, (227g), rinsed and dried 1 teaspoon olive oil, (15ml) 1/4 teaspoon kosher salt 1/8 teaspoon black pepper Mushroom Sauce- 2 tablespoons olive … Read more
Ingredients 1 1/2 pounds cubed beef stew meat salt and ground black pepper to taste 1 onion, chopped 1 (10.75 ounce) can condensed cream of mushroom soup 1/4 cup water 1 tablespoon dried chives 2 cloves garlic, minced 1 tablespoon Worcestershire sauce 1 cube beef bouillon 1/2 cup red wine 1 tablespoon cornstarch 1 tablespoon … Read more