Browse our collection of family favourite meals for deliciously simple and crowd-pleasing recipes to get supper on the table in a jiffy. Find easy cheesecake recipes to make a show-stopping end to any dinner.
INGREDIENTS 2 tbs olive oil 6 chicken thigh fillets, chopped 2 onions, thinly sliced 3 garlic cloves, thinly sliced 5cm piece (25g) ginger, thinly sliced 1 1/2 tbs curry powder 2 long red chillies, thinly sliced 3 vine-ripened tomatoes, chopped 1 tbs white wine vinegar 400g can butter beans Coriander sprigs, lime wedges and basmati … Read more
Broad beans are a rich source of protein and folic acid. This is a simple recipe you can whip up for a midweek meal. The pesto is also great as a dip served with crudites, says Jamie. INGREDIENTS 500g dried spaghetti 500g frozen broad beans, blanched, skins removed 1 small garlic clove 1/2 bunch mint, … Read more
INGREDIENTS 2 tbs olive oil 2 rashers (140g) streaky bacon, finely chopped 2 onions, chopped 2 carrots, chopped 2 celery stalks, trimmed, chopped 800g butternut pumpkin, peeled, chopped 2 tbs finely chopped rosemary leaves 1/2 bunch sage, finely chopped 100g vacuum-packed chestnuts (from delis or gourmet food shops – optional), finely chopped 400g can chopped … Read more
Whip up this flavour-packed soup to serve as a starter, or enjoy it as a nourishing supper with crusty bread on the side to dunk in. Sprout and Stilton Soup Ingredients 2 tbs olive oil, plus extra to drizzle 2 onions, chopped 2 garlic cloves, thinly sliced 2 celery stalks, chopped 3 thyme sprigs, leaves picked, plus … Read more
INGREDIENTS 500g rump steak, thinly sliced 4 lemongrass stalks (inner core only), thinly sliced 2 garlic cloves, crushed 1 tbs brown sugar 2 tbs fish sauce 200g vermicelli noodles 3 tsp sunflower oil 1 each orange and purple carrot, peeled, shredded 2 Asian (red) eschalots, cut into 5mm-thick slices 2 baby cucumbers (cukes), thinly sliced … Read more