Soup

Quick Cabbage Soup Recipe

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Ingredients 1/2 onion diced 2 teaspoons olive oil 6 cups cabbage diced 1/2″ 1 carrot shredded 14 oz diced tomatoes with juice 1 bay leaf 1 teaspoon Italian seasoning 1 tablespoon tomato paste 6 cups beef or chicken broth 1 tablespoon parsley fresh Instructions Cook onion in olive oil until tender, 3-4 minutes. While onion is cooking, dice cabbage. Add cabbage to the pot and cook over medium heat until it starts to soften, about 8 minutes. While … Read more

Pressure-Cooker Spanish Chili

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Ingredients 1 pound ground beef 1 medium onion, chopped 1 medium sweet red pepper, chopped 1 medium green pepper, chopped 1 can (15 ounces) tomato sauce 1 can (14-1/2 ounces) diced tomatoes, undrained 1 teaspoon packed brown sugar 2 teaspoons chili powder 1 envelope Goya Sazon with coriander and annatto (1 teaspoon) 1 teaspoon baking … Read more

Broccoli Cheese Soup Recipe

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Ingredients 1 tablespoon butter 1 small onion diced 1 cup diced carrots 3 cups fresh broccoli 2 cups chicken broth 1/2 teaspoon each thyme and garlic powder salt & pepper to taste 2 tablespoons flour 1 1/2 cups light cream 1 cup sharp cheddar cheese 1/3 cup fresh parmesan cheese Instructions In a large saucepan, cook butter, onion and carrots over medium heat until onion softens (about 3 minutes). Add chicken broth, broccoli and seasonings. … Read more