Ingredients 1 lemon, zested and juiced 1 lemon, juiced 2 cups cold milk, chilled 1 (14 ounce) can nonfat sweetened condensed milk, chilled Instructions In the freezer canister of an ice cream maker, combine lemon zest, lemon juice, milk and sweetened condensed milk. Freeze according to manufacturers’ directions. Nutrition Facts Calories: 232.1 … Read more
Ingredients 2 tablespoons sesame seeds 1 tablespoon poppy seeds ½ cup white sugar ½ cup olive oil ¼ cup distilled white vinegar ¼ teaspoon paprika ¼ teaspoon Worcestershire sauce 1 tablespoon minced onion 10 ounces fresh spinach – rinsed, dried and torn into bite-size pieces 1 quart strawberries – cleaned, hulled and sliced ¼ cup … Read more
Ingredients 1 cup water 1 pound wild-caught Alaskan salmon , cut into 4 fillets salt & pepper Instructions Pour a cup of water into the Instant Pot and arrange the metal trivet on top. Place the salmon fillets into a single layer on the trivet and sprinkle them generously with salt and pepper. Secure the lid and turn the pressure … Read more
Ingredients 1 cup all-purpose flour 1 tablespoon white sugar 2 teaspoons baking powder ¼ teaspoon salt 1 egg, beaten 1 cup milk 2 tablespoons vegetable oil 2 ripe bananas, mashed Instructions Combine flour, white sugar, baking powder and salt. In a separate bowl, mix together egg, milk, vegetable oil and bananas. Stir flour mixture into … Read more
Ingredients Brine: 1 quart water ¼ cup salt ¼ cup white sugar ¼ cup hot sauce 4 skinless, boneless chicken breast halves, cut into strips Coating: 1 cup all-purpose flour ½ teaspoon cayenne pepper ½ teaspoon paprika ½ teaspoon salt ¼ teaspoon garlic powder ¼ teaspoon ground black pepper Sauce: 3 tablespoons vegetable oil 1 … Read more