Apple Pie Recipe
Ingredients Double Crust Pie Pastry 1 egg white beaten 1-2 teaspoons coarse sugar Filling 6-7 cups apples peeled and sliced 1 tablespoon lemon juice 1/2 cup granulated sugar 3 tablespoons flour 1/2 teaspoon ground cinnamon 1/8 teaspoon nutmeg Instructions Preheat oven to 425°F. In a large bowl, combine all filling ingredients and toss well. Set aside. Line a 9″ pie plate with pastry dough. Fill with apple filling. Roll out top crust, … Read more