Ingredients 6 slices bacon can vary, see note 12 large sea scallops not bay scallops 1 tablespoon butter melted 1 clove garlic minced ½ teaspoon lemon pepper 1 teaspoon parsley salt & pepper Instructions Place short wooden skewers in water to soak for 30 minutes. Place bacon in a frying pan and cook about 3-4 minute per side or until just slightly cooked and some of the fat has … Read more
Ingredients 1/2 cup mayonnaise 1/2 cup plain Greek yogurt 2 teaspoons white wine vinegar 1/2 teaspoon garlic powder 1/4 teaspoon dried thyme 1/2 teaspoon Park Hill maple pepper 2 cups chopped cooked chicken 2 stalks celery, sliced 1/3 cup chopped toasted pecans 2 tablespoons minced red onion Instructions Mix mayonnaise, Greek yogurt, vinegar, garlic powder, … Read more
Ingredients 1 large egg, beaten 1 tablespoon ketchup 2 teaspoons Worcestershire sauce 1 teaspoon kosher salt 1 teaspoon freshly ground black pepper 1 teaspoon brown sugar ½ teaspoon onion powder ¼ teaspoon garlic powder pinch dried thyme cayenne pepper to taste ¼ cup plain bread crumbs ⅔ cup chopped cooked bacon 1 pound ground chuck … Read more
Ingredients 1 ½ cups fresh blackberries 1 ½ cups fresh raspberries 1 ½ cups fresh blueberries 4 tablespoons white sugar 2 cups all-purpose flour 2 cups rolled oats 1 ½ cups packed brown sugar 1 teaspoon ground cinnamon ½ teaspoon ground nutmeg 1 ½ cups butter Instructions Preheat oven to 350 degrees F (175 degrees C). In a large bowl, … Read more
Ingredients 1 (18 ounce) package small chocolate chip cookies ¼ cup margarine, melted 1 cup hot fudge topping 2 quarts vanilla ice cream 1 cup whipped cream 12 cherries Instructions Crush half the cookies (about 20) to make crumbs. Combine crumbs with melted margarine and press into the bottom of a 9-inch springform pan or … Read more