Ingredients Dough: 1 cup vital wheat gluten 3 tablespoons nutritional yeast 1/2 cup vegetable broth 1/4 cup liquid amino acid 1 tablespoon olive oil 1 1/2 teaspoons minced garlic Cooking Broth: 4 cups vegetable broth 4 cups water 1/4 cup tamari Instructions Stir vital wheat gluten, nutritional yeast, 1/2 cup vegetable broth, liquid amino acid, … Read more
Ingredients ¾ cup dark brown sugar ⅓ cup cold water ⅓ cup fish sauce ⅓ cup rice vinegar 1 tablespoon soy sauce 4 cloves garlic, crushed 1 tablespoon fresh grated ginger 1 teaspoon vegetable oil 8 boneless, skinless chicken thighs, quartered ½ cup roasted peanuts 2 fresh jalapeno peppers, seeded and sliced 1 bunch green … Read more
Ingredients For the Dressing: 3 cloves garlic, crushed ½ cup seasoned rice vinegar 1 tablespoon soy sauce 1 tablespoon fish sauce 1 tablespoon brown sugar 1 tablespoon Sriracha chile sauce 1 tablespoon hoisin sauce 1 teaspoon sesame oil 1 cooked chicken breast 1 (8 ounce) package spaghetti 1 cup grated carrots 1 red bell pepper, … Read more
Ingredients 2/3 cup soy sauce 1/2 cup honey 1/2 cup Chinese rice wine (or sake or dry sherry) 1/3 cup hoisin sauce 1/3 cup ketchup 1/3 cup brown sugar 4 cloves garlic, crushed 1 teaspoon Chinese five-spice powder 1/2 teaspoon freshly ground black pepper 1/4 teaspoon cayenne pepper 1/8 teaspoon pink curing salt (optional) 1 … Read more
Ingredients 2 1/2 pounds beef chuck 4 shallots, sliced 6 cloves garlic 1 (1 1/2 inch) piece ginger, peeled and sliced 1 1/2 inch piece galangal, peeled and sliced 2 serrano chile peppers – stemmed, seeded, and sliced 1 Fresno chile pepper – stemmed, seeded, and sliced 1 tablespoon Korean red pepper flakes 1 teaspoon … Read more