Ingredients 1 tablespoon vegetable oil 1 pound ground beef 1 tablespoon chili powder Kosher salt 3/4 cup ketchup 1 tablespoon light brown sugar 1 tablespoon apple cider vinegar 1/2 cup frozen crinkle-cut baby carrots 1/2 cup frozen baby corn 8 potato slider buns or 12 mini potato dinner rolls 1 cup thinly shredded red cabbage … Read more
Ingredients 1.5 lb ribeye steaks 1 large yellow onion, sliced 2 green bell pepper, sliced 6 slices provolone cheese 6 slices white american cheese 4 hoagie buns Vegetable oil Instructions Place your ribeye steaks in the freezer for 30-60 minutes. Preheat grill to 450ºF, with the diffuser removed and a griddle over the firebox. Remove … Read more
Ingredients 1 tbsp olive oil 1 large onion sliced 4 large beets peeled and sliced into thick matchsticks (about 2 1/2 pounds) 3 large carrots peeled and sliced into thick matchsticks (about 12 ounces) 3 cloves garlic minced 3 medium potatoes peeled and sliced into thick matchsticks (about 1 pound) 2 quarts beef broth divided 1 tbsp kosher salt half head green cabbage sliced thin 3 tablespoons red wine vinegar 1/2 cup fresh dill packed 1 cup sour cream more salt and freshly ground pepper to taste Instructions Use … Read more
Ingredients Steak One 24-ounce bone-in rib eye chop, about 2 1/2 inches thick Extra virgin olive oil Large grain sea salt Cracked pepper French butter Romaine Marmalade and Watercress: 4 bunches organic watercress, stems removed (about 2 cups leaves) 2 whole leaves romaine lettuce 1 small clove garlic 1/4 bunch fresh cilantro, trimmed 1/4 bunch … Read more
INGREDIENTS 2 pounds steak such as rib eye, sirloin or flank steak, thinly sliced 5 tablespoons soy sauce 2 tablespoons + 1 teaspoon brown sugar 1 1/2 tablespoons toasted sesame oil 1/2 cup Asian pear peeled and finely grated 2 teaspoons minced garlic 2 teaspoons minced ginger 1 tablespoon Korean gochujang sauce 1/4 teaspoon black pepper 2 teaspoons sesame seeds 1/4 cup green onions sliced INSTRUCTIONS Place the soy sauce, brown sugar, toasted sesame oil, Asian pear, garlic, ginger, gochujang … Read more