Ingredients 1 pound cooked ham, chopped 3/4 cup sliced green onions 3/4 cup chopped green bell peppers 3 cups shredded Cheddar cheese, divided 10 (7 inch) flour tortillas 5 eggs, beaten 2 cups half-and-half cream 1/2 cup milk 1 tablespoon all-purpose flour 1/4 teaspoon garlic powder 1 dash hot pepper sauce Instructions Place ham in … Read more
Ingredients 4 large free range eggs 1 avocado, sliced in half Sea salt and ground black pepper A pinch of allepo pepper, to serve Extra virgin olive oil, to serve For the vegetable fritters: 2 cups of grated vegetables (squash, courgette, sweet potato, carrot) 2 tbsp chia seeds 6 tbsp chickpea flour 6 tbsp milk … Read more
Ingredients 2 tablespoons vegetable oil 2 baked potatoes, peeled and cubed 1/2 cup chopped onion 1/2 teaspoon garlic powder 1/2 teaspoon onion powder salt and freshly ground black pepper 7 ounces chorizo sausage, removed from casings 5 eggs 1 tablespoon milk 3 tablespoons finely chopped fresh cilantro, divided 6 small corn tortillas, warmed 1/2 cup … Read more
Ingredients 1 beef sirloin steak, sliced 1 pound potatoes, cut into small pieces Salt and ground black pepper to taste 1 sweet onion, chopped 4 Eggland’s Best Eggs, large 1 cup cherry tomatoes, halved Dried Italian seasoning Instructions Cook the steak in the cast iron skillet over medium heat, flipping half way through until entirely … Read more
Ingredients For the Muffins: 1 1/2 cups unbleached all-purpose flour 1 cup rolled oats 1/2 cup granulated sugar 2 teaspoons baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1 egg 3/4 cup milk 1/3 cup vegetable oil 1/2 teaspoon vanilla extract 1 cup mashed bananas For the Crumble Topping: 1/2 cup rolled oats 1 … Read more