Cheesecake

Ingredients Graham Cracker Crust: 7 graham cracker sheets (I used reduced fat) ½ tsp. ground cinnamon 2 Tbsp sugar 4 Tbsp unsalted butter, melted Cheesecake Mixture: 8 oz. fat free Cool Whip 1 (8 oz) package fat-free cream cheese ¼ cup sugar (or 6 Splenda packets) 2 tsp. vanilla extract Instructions In a food processor … Read more