Chicken Stuffing Casserole Recipe

Ingredients 6 oz boxed stuffing mix or 3 to 4 cups homemade stuffing 1 1/4 cup hot water 2 cups cooked chicken diced 1/3 cup sour cream 10.5 oz cream of chicken soup or homemade condensed soup 3 cups frozen mixed vegetables defrosted Instructions Preheat oven to 400°F. Combine hot water and stuffing mix in bowl. Add all remaining ingredients to a greased 9×13 pan. Top with stuffing mixture. Bake 25-30 minutes or … Read more

Beef Kabobs Recipe

Ingredients 1 1/2 pounds sirloin steak 2 bell peppers 1 large red onion 1/2 cup oil 1/4 cup Worcestershire sauce 2 Tablespoons soy sauce low sodium 2 Tablespoons apple cider vinegar 1 Tablespoon garlic powder 1 Tablespoon honey 1 teaspoon onion powder 1/2 teaspoon chipotle chili powder optional, for a bit of kick Instructions Cut steak, peppers, and onion into roughly equal sized pieces (about 1-1.5″). In a large freezer bag or storage container, stir together the … Read more

Samosadilla (Samosa Quesadilla) Recipe

Ingredients 1 1/2 pounds Yukon gold potatoes, peeled kosher salt to taste 1 tablespoon olive oil 1 tablespoon butter 1 large yellow onion, diced 1 teaspoon kosher salt, or more to taste 1 1/2 teaspoons garam masala 1 teaspoon ground cumin 1/2 teaspoon ground coriander 1/2 teaspoon ground turmeric 1/4 teaspoon cayenne pepper 1 serrano … Read more

Zucchini Noodles with Chicken and Tomatoes in a Lemon Garlic Sauce Recipe

Ingredients 2 large zucchini, ends trimmed 2 tablespoons extra virgin olive oil, divided 12 cherry tomatoes, halved 2 cloves garlic, minced 1 teaspoon kosher salt 1 teaspoon Italian seasoning ½ teaspoon freshly ground black pepper ½ cooked chicken breast, chopped 4 cups baby spinach ½ cup frozen peas 2 lemons, juiced 1 lemon, zested Instructions … Read more