Cheeseburger Soup I Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Cheeseburger Soup I" recipe we have found so far.

Cheeseburger Soup I
Recipe Information

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Total Time: 50 Minutes
Recipe Yields: 8
Cuisine:
Ingredient Tags:

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Ingredients

Instructions

  1. In a large pot, melt 1 tablespoon butter or margarine over medium heat: cook and stir vegetables and beef , until beef is brown.

  2. Stir in basil and parsley. Add broth and potatoes. Bring to a boil, then simmer until potatoes are tender, about 10-12 minutes.

  3. Melt the remainder of butter and stir in flour. Add the milk, stirring until smooth.

  4. Gradually add milk mixture to the soup, stirring constantly. Bring to a boil and reduce heat to simmer. Stir in cheese. When cheese is melted, add sour cream and heat through. Do not boil.

     

Nutrition Facts

Calories: 411
                                       % Daily Value *
Total Fat: 42 %
Saturated Fat: 
Cholesterol: 27 %
Sodium: 24 %
Potassium: 19 %
Carbohydrates: 7 %
Fiber: 10 %
Sugar: 
Protein: 38 %
Exchange Other Carbs: 
Vitamin A Iu: 
Niacin Equivalents: 
Vitamin B6: 
Vitamin C: 
Folate: 
Calcium: 
Iron: 
Magnesium: 
Thiamin: 
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