Chicken Stuffing Casserole Recipe; How to prepare this delicious recipe? What are the main ingredients required? Cooking time, important tips and more. Here is the best "Chicken Stuffing Casserole" recipe we have found so far.

Chicken Stuffing Casserole
Recipe Information

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  • 6 oz boxed stuffing mix or 3 to 4 cups homemade stuffing
  • 1 1/4 cup hot water
  • 2 cups cooked chicken diced
  • 1/3 cup sour cream
  • 10.5 oz cream of chicken soup or homemade condensed soup
  • 3 cups frozen mixed vegetables defrosted


  1. Preheat oven to 400°F.
  2. Combine hot water and stuffing mix in bowl.
  3. Add all remaining ingredients to a greased 9×13 pan. Top with stuffing mixture.
  4. Bake 25-30 minutes or until bubbly and topping is browned.

Nutrition Facts

Calories: 314

Carbohydrates: 38g

Protein: 22g

Fat: 8g

Saturated Fat: 3g

Cholesterol: 51mg

Sodium: 837mg

Potassium: 424mg

Fiber: 5g

Sugar: 3g

Vitamin A: 4801IU

Vitamin C: 9mg

Calcium: 78mg

Iron: 3mg

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