Red Velvet Cookies Recipe

Ingredients 2 cups all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon salt 2 (1 ounce) squares unsweetened baking chocolate, broken into pieces 1/2 cup unsalted butter, softened 2/3 cup brown sugar, firmly packed 1/3 cup white sugar 1 large egg 1 tablespoon red food coloring 3/4 cup sour cream 1 cup semisweet chocolate chips (optional) … Read more

Lemon Cupcakes Recipe

Ingredients 3 cups self-rising flour 1/2 teaspoon salt 1 cup unsalted butter, at room temperature 2 cups white sugar 4 eggs, at room temperature 1 teaspoon vanilla extract 2 tablespoons lemon zest 1 cup whole milk, divided 2 1/2 tablespoons fresh lemon juice, divided Lemon Cream Icing 2 cups chilled heavy cream 3/4 cup confectioners’ … Read more

Gluten Free Chocolate Hazelnut Thumbprint Cookies Recipe

Ingredients 1/2 cup bittersweet chocolate chips 1/4 cup coconut milk, (unsweetened, full fat) 1 cup roasted hazelnuts, chopped 2 cups almond flour 6 tablespoons unsalted butter, softened 6 tablespoons powdered sugar 1 teaspoon ground cinnamon 1/4 teaspoon kosher salt 1/2 teaspoon almond extract Instructions Chocolate Ganache- In a small pot heat, coconut milk over medium-low until the edges start to bubble. Turn off heat and add in chocolate chips. Stir until completely melted and combined. Transfer … Read more

Peanut Butter Banana Refrigerator Pie Recipe

Ingredients Crust and First Layer 12 chocolate sandwich cookies 3 tablespoons butter melted 3/4 cup hot fudge sauce room temperature, plus additional for serving 2 bananas sliced Whipped Cream 1 cup heavy cream 1 tablespoon cornstarch 1 tablespoon powdered sugar Filling 8 ounces cream cheese 1 cup creamy peanut butter 1 teaspoon vanilla extract 1 cup powdered sugar 1/4 cup heavy cream Instructions Crust and First Layer Place cookies in a large freezer bag and crush using a rolling pin. … Read more

Gluten Free Chocolate Chip Cookie Skillet Recipe

Ingredients 2 tablespoons flaxseed, ground 3 cups almonds, sliced 1/4 teaspoon kosher salt 1/2 cup maple syrup, pure 1 teaspoon baking soda 1/2 cup dark chocolate chips 1 pint frozen dessert, (So Delicious Dairy Free) Instructions Preheat oven to 350°F. Generously grease an 8 or 9-inch cast iron skillet or round cake pan with baking spray or oil. In a small bowl, add 2 tablespoons of ground flaxseed and 6 tablespoons of water. … Read more