Ingredients 1 (9 inch) prepared graham cracker crust 3 cups sweetened condensed milk ½ cup sour cream ¾ cup key lime juice 1 tablespoon grated lime zest Instructions Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, combine condensed milk, sour cream, lime juice, and lime rind. Mix well and pour … Read more
Ingredients 1 cup fresh raspberries 1 cup fresh blackberries, broken in half 1 cup fresh strawberries, hulled and quartered 1 teaspoon lemon zest 1 teaspoon freshly squeezed lemon juice 1/4 cup white sugar 1 cup chilled heavy cream 1/4 cup creme fraiche 1 tablespoon white sugar 1/4 teaspoon pure vanilla extract 1 cup crushed shortbread … Read more
Ingredients ⅓ cup brown sugar 1 teaspoon ground cinnamon ⅔ cup white sugar ½ cup butter, softened 2 eggs 1 ½ teaspoons vanilla extract 1 ½ cups all-purpose flour 1 ¾ teaspoons baking powder ½ cup milk 1 apple, peeled and chopped Instructions Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×5-inch loaf … Read more
Ingredients 2 1/2 cups all-purpose flour 1 cup unsalted butter – chilled, cut into tablespoon-size pieces 1/2 teaspoon salt 7 tablespoons ice water 1 tablespoon cider vinegar Instructions Combine flour, salt, and butter in a food processor. Pulse until mixture resembles coarse crumbs, about 10 1-second pulses. Stir water and vinegar in a small bowl. … Read more
Ingredients 1 cup chopped dates ¾ cup peanut butter ½ cup flaked coconut 3 tablespoons unsweetened cocoa powder 1 pinch salt (optional) Instructions Place the dates, peanut butter, coconut, cocoa powder and salt into a food processor. Cover, and blend until smooth, about 4 minutes. The mixture will be very sticky. Press the mixture into … Read more