Ingredients 1/2 cup cilantro leaves and stems, packed 1 clove garlic minced 1 tablespoon fresh lime juice 1 teaspoon honey 1/2 teaspoon cumin 1/2 cup light olive oil or canola oil 1 1/2 teaspoons apple cider vinegar salt & pepper to taste Instructions Add all ingredients except olive oil to a blender or small food processor. Pulse a few times to chop up the cilantro. Turn blender onto low and slowly add … Read more
Ingredients 2 cloves garlic 1 1/2 teaspoon fresh ginger or to taste 4 tablespoons lime juice 4 tablespoons soy sauce 4 tablespoons peanut butter 2 tablespoons rice vinegar 2 tablespoons honey 1 tablespoon sesame oil 1/2 teaspoon red chili flakes Instructions Combine all ingredients in a blender. Blend until combined. Nutrition Facts Calories: 44 Carbohydrates: 4g Protein: 2g Fat: 3g Saturated Fat: 1g Sodium: 271mg Potassium: 40mg Fiber: 1g Sugar: 3g Vitamin A: 19IU Vitamin C: 1mg Calcium: 3mg Iron: 1mg
Ingredients 12 bamboo skewers For the Skewers: 2 pounds skinless, boneless chicken thighs ½ cup soy sauce ½ cup sake ⅓ cup mirin (Japanese sweet wine) 2 teaspoons finely grated ginger 2 tablespoons minced green onions ¼ cup brown sugar 1 tablespoon vegetable oil For the Miso Ranch Dressing: ¾ cup mayonnaise ¼ cup sour … Read more
INGREDIENTS 2 beef sirloin steaks, 200–250 g each Olive oil, for frying 2 carrots, trimmed and peeled 6 radishes, trimmed and finely sliced 200g cherry tomatoes, sliced in half Bunch of mint, leaves only, shredded 1 small banana shallot, peeled and finely sliced 3 spring onions, trimmed and shredded ½ large cucumber, trimmed, peeled, deseeded and … Read more