Instructions 1 cup almonds (soaked in water for up to 12 hours) 5 tablespoons cacao powder 5 tablespoons maple syrup (or 8 pitted Medool dates) 3 1/2 cups water Instructions If you soaked the almonds first, drain and rinse well. You’ll want to use fresh water (not the soaking water) when you make this recipe. In a high-speed blender, combine the almonds, cacao powder, maple … Read more
Ingredients 1 tablespoon instant coffee 1 tablespoon sugar 1 tablespoon hot water 6 ounces milk for serving Instructions Combine instant coffee, sugar and water in a medium bowl. Whisk on high with an electric mixer until thick and creamy, about 5-7 minutes. Heat milk on the stove or over the microwave if desired (this can be served over cold milk too). Top with whipped … Read more
Ingredients 1 orange 1 lime 1 lemon 1/2 cucumber 3 1/2″ slices fresh ginger 25 mint leaves 4-6 cups ice Water add more or less to taste Instructions Slice the fruit & cucumbers. Fill a large container or beverage dispenser layering ice and the ingredients. Top to 1 gallon with cold water. Let steep at least 45 minutes. Enjoy! Nutrition Facts Calories: 55 Carbohydrates: 14g Protein: 1g … Read more
Ingredients 1 cup almond milk 1/2 cup rolled oats 14 frozen strawberries 1 banana, broken into chunks 1 1/2 teaspoons agave nectar (optional) 1/2 teaspoon vanilla extract (optional) Instructions Blend almond milk, oats, strawberries, banana, agave nectar, and vanilla extract in a blender until smooth. Nutrition Facts Calories: 205 … Read more
Ingredients 1/4 cup lime juice, plus 3 limes sliced for garnish 1/4 cup lemon juice, plus 2 lemons sliced for garnish 5 cups water, (2 cups boiling, plus 3 cups cold) 5 tea bags, Jasmine Green Tea Bags 1/4 cup honey, plus more if desired (up to 1/2 cup) 18 mint leaves Instructions Transfer lime juice and lemon juice to a large pitcher. Bring 2 cups of water to boil … Read more