Ingredients 2 pounds beef skirt steak 3 limes, juiced 1/4 cup olive oil, plus more for drizzling 6 cloves garlic, finely minced 1 tablespoon kosher salt 1 1/2 teaspoons ground cumin 1 teaspoon freshly ground black pepper 1/2 teaspoon dried oregano 1/2 teaspoon cayenne pepper 1/2 onion, thinly sliced 1/2 cup fresh chopped cilantro 1 … Read more
Ingredients 4 portobello mushrooms 2 tbsp extra virgin olive oil, see notes 2 tbsp lemon juice 1 tbsp tamari or soy sauce 1 tsp dried oregano 1/2 tsp garlic powder 1/8 tsp ground black pepper Instructions Wash the mushrooms and remove the stems. You can enjoy the stems sautéed, steamed, boiled or add them to any kind of recipes (scrambles, rices, pastas, … Read more
Ingredients ½ cup olive oil ½ cup soy sauce 3 cloves garlic, minced 1 teaspoon black pepper 2 pounds sirloin steak, cut in 1-inch cubes 1 red bell pepper, seeded and cut in 1-inch pieces 1 orange bell pepper, seeded and cut in 1-inch pieces 1 green bell pepper, seeded and cut in 1-inch pieces … Read more