irish recipe

Easy Lentil Shepherd’s Pie (vegetarian) Recipe

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Ingredients 1 cup brown lentils or green lentils 3-4 cups vegetable broth or beef broth if not making vegetarian 2 teaspoons olive oil 1/2 cup onion chopped 1 cup chopped mushrooms about 4 oz 1 carrot chopped 1 rib celery chopped 1/2 cup frozen peas defrosted 1/2 tablespoon flour 3 tablespoons red wine 2 teaspoons Worcestershire sauce (use vegetarian Worcestershire sauce if desired) 3 tablespoons tomato paste 2 tablespoons parsley chopped salt & pepper to taste 2 1/2 cups prepared mashed potatoes Instructions Preheat oven to 400°F. Combine lentils and … Read more

Beef Stew VI Recipe

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Ingredients 2 pounds cubed beef stew meat 3 tablespoons vegetable oil 4 cubes beef bouillon, crumbled 4 cups water 1 teaspoon dried rosemary 1 teaspoon dried parsley 1/2 teaspoon ground black pepper 3 large potatoes, peeled and cubed 4 carrots, cut into 1 inch pieces 4 stalks celery, cut into 1 inch pieces 1 large … Read more

Baileys Irish-Coffee Doughnut Profiteroles Recipe

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Ingredients 1/4 cup granulated sugar 2 tablespoons cornstarch 1/2 teaspoon instant espresso powder 1 pinch salt 1 large egg 3/4 cup whole milk 1/4 cup Baileys Original Irish Cream 2 teaspoons Irish whiskey 1 tablespoon butter 36 doughnut holes, halved 1/2 cup chopped bittersweet chocolate 6 tablespoons Baileys Original Irish Cream Confectioners’ sugar, for dusting … Read more

Chef John’s Irish Pork Stew Recipe

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Ingredients 1 (2 1/2 pound) boneless pork shoulder, cut into 2-inch cubes salt and ground black pepper to taste 1 tablespoon vegetable oil 1 tablespoon butter 1 large onion, chopped 2 cloves garlic, minced 1 tablespoon all-purpose flour 1 bay leaf 3/4 teaspoon caraway seed 1 (12 fluid ounce) bottle dark beer  2 cups chicken … Read more