Lamb Chops with Garlic and Herbs Recipe

Ingredients Lamb Chops 2 pounds lamb chops, (908g) cut ¾” thick, 4 pieces kosher salt, for seasoning black pepper, for seasoning 1 tablespoon minced garlic, (10g) 2 teaspoons chopped rosemary 2 teaspoons chopped thyme 1/2 teaspoon chopped parsley 1/4 cup extra-virgin olive oil, (60ml), divided Instructions Season both sides of the lamb chop generously with salt and pepper. Combine garlic, rosemary, thyme, and 2 tablespoons olive oil in a small bowl. Rub … Read more

Spicy Beef Curry Stew Recipe

Ingredients 2 tablespoons olive oil 2 pounds cubed beef stew meat salt and ground black pepper to taste 2 jalapeno peppers, chopped 4 cloves garlic, minced 1 tablespoon minced fresh ginger root 4 tablespoons curry powder 2 cups beef broth 1 (28 ounce) can fire-roasted diced tomatoes 1 pound Yukon Gold potatoes 3 carrots, sliced … Read more