quick and easy recipes

Cookie Dough Brownies Recipe

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Ingredients BROWNIES 1 box of brownie mix OR 1/2 cup butter melted 1 1/2 cups white sugar 1 1/2 teaspoons vanilla extract 2 eggs 3/4 cups all-purpose flour 1/2 cup unsweetened cocoa powder 1/2 teaspoon salt 1/2 cup chocolate chips COOKIE DOUGH LAYER 1/2 cup butter softened 1/4 cup sugar 1/3 cup brown sugar 2 tablespoons milk 3/4 cup flour 1/2 cup mini chocolate chips TOPPING 1 cup semi-sweet chocolate chips 2/3 cup heavy cream 1 tablespoon butter Instructions Prepare brownies according to box directions OR Preheat oven to 350 degrees. … Read more

Israeli Couscous with Tomato and Olives Recipe

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Ingredients 1 1/2 cups water, (360ml) 1 teaspoon kosher salt, divided 1 cup Israeli couscous, (150g, 5 1/4 ounces) pearl couscous 4 cups baby tomatoes, (600g, 21 ounces) cut in half 1/2 cup kalamata olives, (75g, 2 3/4 ounces) pitted, sliced 1/2 cup minced shallots, (67g, 2 1/4 ounces) 2 teaspoons minced garlic, (5g) 2 tablespoons red wine vinegar, (30ml) 1/4 cup extra virgin olive oil, (120ml) 1 tablespoon minced parsley, (4g) 1 tablespoon sliced basil, (2g) black pepper, as needed for seasoning Instructions Bring water and 1/2 teaspoon … Read more

Chinese Five Spice Beef Soup with Bok Choy Recipe

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Ingredients 4 cloves garlic, large pieces, minced 1 tablespoon ginger, minced fresh 1 1/2 pounds beef rib-eye steak, or boneless short rib 1/2 teaspoon kosher salt 1/4 teaspoon black pepper, freshly ground 1 tablespoon vegetable oil 2 teaspoons Chinese five-spice powder 3 cups beef stock, or broth 2 tablespoons soy sauce 12 ounces sweet potato, large size, orange flesh 1 pound baby bok choy 2 carrots, peeled, ¼sliced on a bias 1 cup red cabbage, thinly sliced, about ¼ inch thick slices 2 green onions, thinly sliced on a bias … Read more